Junior Sous Chef

PT Nagari Ekspresi ยท ๐Ÿ“ Singkawang, Kalimantan Barat ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 8.000.000 โ€“ Rp 9.000.000 per month
PT Nagari Ekspresi is seeking a talented and passionate Junior Sous Chef to join our team in Singkawang, Kalimantan Barat. As a Junior Sous Chef, you will be responsible for assisting the Head Chef in preparing and cooking meals, ensuring that all food is prepared to the highest standards of quality and safety. This is an excellent opportunity to gain valuable experience in the culinary industry and to work in a dynamic and supportive team environment.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and cooking meals.,Ensure that all food is prepared to the highest standards of quality and safety.,Maintain a clean and organized kitchen.,Follow all health and safety regulations.,Work with the kitchen staff to ensure that all tasks are completed efficiently and on time.,Assist in the development and implementation of new recipes and menu items.,Participate in inventory management and food cost control.,Assist in training and mentoring junior kitchen staff.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 1 year of experience as a Sous Chef or similar role.,Knowledge of Indonesian and international cuisine.,Strong understanding of food safety and hygiene standards.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and teamwork skills.,Familiarity with kitchen equipment and tools.,Ability to work in a fast-paced environment.,Willingness to learn and adapt to new recipes and techniques.

๐Ÿ› ๏ธ Keahlian

Culinary skills and knowledge.Food safety and hygiene certification.Time management and organization skills.Attention to detail and quality control.Teamwork and communication skills.Problem-solving and decision-making skills.Adaptability and willingness to learn.
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